Join us for a special two-hour Seasons of Growth, Falling into Resiliency with Traditional Knowledge and Foods.

This SoG will take place on the Zoom platform, and will feature a cooking demo, a how-to on stringing chile ristras, and guest panelists from Flower Hill Institute and Navajo Ethno Agriculture.

To RSVP for this class, fill out this registration form. We will send you a link and password to join the Zoom webinar.

Space is limited, and the cutoff date is Sept. 14.

For more info, contact Cultural Education Specialist Shannon Romero in the Education Department here.

While this is a free event, there is a $5 suggested donation. You can donate here.

More details to come . . .